Food Grade Juice / Jam Slurry Iron Remover 99.8% Iron Filings Removal Rate FDA Certified

Food-grade juice/jam slurry iron remover - 99.8% iron filings removal rate, ensuring the purity of beverage color, FDA certified

I. Core Technical Parameter Table

II. Analysis of Core Advantages

1. High-Efficiency Food-Grade Iron Removal
   The combination of the energy-gathering ring magnetic circuit and 5μm precision medium mesh can capture micron-sized iron filings generated by the wear of juicers and mixers in juice and jam. In a certain orange juice factory, the measured iron content decreased from 0.12ppm to 0.018ppm, and the light transmittance of the beverage increased by 15%, eliminating color dullness caused by iron ion oxidation.
2. Low-Consumption and Energy-Saving Design
   Without continuous power supply, it only starts as needed during the adsorption phase. Compared with traditional electromagnetic equipment, it saves about 36,000 kWh of electricity annually, meeting the low-carbon production requirements of food processing enterprises and being suitable for green certification standards of supermarket supply chains.
3. Food Compliance Assurance

• Material Certification: The 316 stainless steel pipeline has passed FDA and NSF 51 food contact material certifications, eliminating the risk of heavy metal migration.
• Hygienic Design: The backwash water uses food-grade high-pressure spraying, with a dead corner residue rate < 0.1%, meeting the CIP in-situ cleaning standards and preventing microbial growth.

4. Intelligent Operation and Maintenance System

• Full-automatic control enables unmanned operation of the entire process of "adsorption - flushing - standby", saving 80% of labor costs. After a jam factory applied this equipment, the daily operation and maintenance time was reduced from 4 hours to 15 minutes.
• The fault warning system monitors the slurry flow and magnetic field intensity in real time. In case of abnormalities, it automatically shuts down and sends alarms to the central control system (response time < 5 seconds).

III. Application Scenarios in the Juice and Jam Industry